March 18th, 2020
Consuming up to one egg per day does not appear to be associated with cardiovascular disease (CVD) risk, according to a new study and meta-analysis led by researchers...
September 4th, 2019A large US study, following women for 10 years and men for 30 years, found that individuals with greater optimism are more likely to live longer and to achieve...
June 26th, 2019Eating two or more weekly servings of yoghurt is associated with lower risk of developing the adenomas which precede the development of bowel cancer – at least in men...
June 19th, 2019Increased red meat intake, particularly processed red meat, is associated with a heightened risk of death, suggests a large, eight-year US study led by Frank Hu, at the...